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Korean Steamed Egg (계란찜) (2)

Currently, I'm in India. It's my second (and final) week here and I am loving it. India has been on my bucket list for almost two decades and I'm excited to be crossing it off. Meanwhile, I'm here to share a somewhat mundane dish, but one that I love. It's just so simple but when I'm at a Korean restaurant and they bring this out as part of the free banchan (side dishes), I'm ecstatic, even

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