Day 187. I was so excited to see that our grocery store has started carrying La Choy brand sweet and sour sauce. So I bought a bunch. La Choy uses soy instead of wheat starch to make it's soy sauce, and the sweet and sour sauce is labeled the same way. So there's no gluten! yippee! We hadn't had tofu in a while, and after the french dip sandwiches, needed some lighter fare. The
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